Tuesday, January 8, 2008

Fantastic breakfast omlette

Breakfast Omelette

1 egg (free range, organic)
1 small tomato (A Campari tomato is delicious)
1/8 med onion

Mix well, cook on stove in olive oil. Flip when top side starts to bubble slightly. Enjoy!

Note: I buy Campari tomatoes at Costo, they keep a long time and taste wonderful. More information can be found here: http://www.camparitomatoes.com/

1 comment:

  1. nice! eggs and tomatoes are great together. in lieu of tomato, ketchup is awesome too. I recently discovered chopped garlic tastes good with egg, you should try it.