1 egg (free range, organic)
1 small tomato (A Campari tomato is delicious)
1/8 med onion
Mix well, cook on stove in olive oil. Flip when top side starts to bubble slightly. Enjoy!
Note: I buy Campari tomatoes at Costo, they keep a long time and taste wonderful. More information can be found here: http://www.camparitomatoes.com/
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nice! eggs and tomatoes are great together. in lieu of tomato, ketchup is awesome too. I recently discovered chopped garlic tastes good with egg, you should try it.
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