Wednesday, November 4, 2009

Honeycrisp Apples

Move over red delicious, there is a new apple in town. The honeycrisp is not sweet like candy. It has tart undertones that cut the sweet, but the real advantage in this apple is texture. It is practically exploding with crispiness, which is where I presume the name honeycrisp originated from. Try it. If you're a fan if extra crispy apple, you won't be disappointed.

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